Awesome Croissants
Ingredients:
Directions for awesome croissants:
- Please refer to the video
- Prepare the dough and butter slab 3 days before baking
- The amazing flavor will blow you away, but they take time
- First prepare the dough. It is easier if you have a stand mixer, but it can be kneaded by hand.
- Make your butter slab
- refrigerate over night
- Day 2 begin the process of folding your dough and butter carefully (DO NOT RUSH THIS PART!)
- Day 3 Roll out shape let rise then bake
- ENJOY!